Category: <span>News</span>

PASSATELLI RECIPE

by Carlotta Conti PASSATELLI RECIPE   Prep Time: 20 mins Cook Time: 10 mins. Total Time: 30 mins (+ 1 hour sitting in the fridge) Yield: serves 8   Ingredients for the Passatelli dough 7 …

ROMAN SALTIMBOCCA

by Carlotta Conti ROMAN SALTIMBOCCA (Saltimbocca Alla Romana) Saltimbocca, incidentally, means jump into the mouth. Serves 4 Preparation time: 5 minutes Cooking time: 10 minutes Ingredients 4 thin prosciutto slices 7 pounds veal slices (4 …